Possier

Allows fast, error-free billing operations using keyboard or touch screen, capable of functioning even without internet.

Supports all order types: Dine-in, Takeaway, Delivery, Party orders, Advance orders, and Online orders.

Centralized system to update prices, categories, modifiers, and add-ons across all platforms simultaneously.

Tool to match sales data between the POS and third-party delivery platforms, detailing commission rates and final amounts due.

Ability to send digital bills and payment links via SMS and email to customers.

Web and mobile-web access for management and reporting from any location.

Enables customers to place orders directly by scanning a QR code at their table.

Mobile app for staff to take orders, send KOTs to the kitchen, and receive food-ready notifications.

Notifies customers when their orders are ready via sound alerts and token displays.

Digital screens that display KOTs, organized by category or cuisine, with item-wise color-coded timers to notify staff of preparation delays.

Integrated Customer Data Platform (CDP) to capture feedback at an item or order level for continuous business process optimization.

Enables customers to make orders and pay directly using a digital wallet with cashback incentives.

Allows the creation of custom subscription plans, sets durations, pricing, and sends alerts on dispatch dates and expiry.

Commission-free platform for restaurants to launch their own branded website or mobile application.

Application for delivery personnel with access to Google Maps for navigation, live order updates, and payment settlement tracking.

Provides customers with real-time updates on their order progress from the restaurant to their location.

AI-powered agents assist in managing reviews, updating menus, and posting offers on the restaurant’s Google Business Profile.

Compares sales data across multiple restaurant branches to identify performance variations.

Analyzes the profitability and popularity of menu items to optimize the menu and pricing strategy.

Tracks revenue, costs, and profit daily for immediate financial insight.

Tracks inventory movement between outlets and identifies any discrepancies in stock levels.

A comprehensive overview of inventory levels, quantities, costs, and usage rates to minimize waste.

Tracks the production of menu items, including costs and wastage, to optimize production processes.

Tracks the requesting and purchasing of inventory items to improve procurement processes and cost savings.

Compares item purchase prices between different suppliers to identify opportunities for cost reduction.

Identifies and tracks incidents of theft or fraud (pilferage) within the restaurant.

Allows for setting up perfect recipe plans to control the cost incurred for producing finished items.

Get sales data for multiple stores and brands in a single admin dashboard.

Captures customer contact information and order history through various touchpoints (POS, Captain App, QR code).

Allows cashiers to report and manage petty cash during shifts, including detailed transaction records.

Features for tracking employee sales, incentives, and potentially clock-in/out (inferred from payroll/employee features on comparison sites).