CAKE POS logo

CAKE POS

by Mad Mobile, Inc. · Since 2010
No reviews yet
Active1+ countriesCloudFree tier
Quick facts
VendorMad Mobile, Inc.
Year launched2010
StatusActive
Location4050 W Boy Scout Blvd, 10th Floor, Tampa, Florida 33607, US
Countries served1+
Languages1
Integrations18+
Free tierYES
Free trialN/A
Contact salesN/A

About CAKE POS

CAKE POS is a restaurant POS software from Mad Mobile, Inc. that supports quick service and full-service operations. It provides features such as a handheld kitchen display system, self-service kiosk integration, and a user-friendly interface so restaurants can manage orders efficiently. Additionally, CAKE POS is designed for various dining styles, allowing for easy transition between quick service and full service as needed. The platform is complemented by restaurant-grade hardware to ensure durability in busy environments. Key capabilities: restaurant POS quick service full service handheld kitchen display system self-service kiosk Best for: restaurant owners and managers that need an all-in-one solution for point of sale management.

CAKE POS stands out as a strong, restaurant-focused POS solution built to simplify operations and improve service delivery. Its all-in-one system integrates front-of-house and back-of-house functions, allowing restaurants to manage orders, payments, and overall workflow from a centralized platform. One of its major strengths is how quickly it can be deployed—businesses can go live in just a few days, reducing downtime and helping new or expanding restaurants start operations smoothly. Backed by Sysco and supported 24/7, CAKE offers reliability and constant assistance, which is valuable for busy establishments that operate beyond regular business hours. The interface is modern and intuitive, helping staff work faster and minimizing training time. Its scalability also makes it suitable for a wide range of foodservice businesses, from cafés and bakeries to multi-location franchises. Many users appreciate its real-time order processing, which improves speed and accuracy during peak periods. However, businesses should consider potential downsides such as hardware costs, reliance on steady internet connectivity, and the possibility of higher expenses as they expand or add advanced functionalities.

Pros & Cons

Pros
  • Provides an all-in-one POS system that centralizes FOH and BOH operations for smoother restaurant workflow
  • Supports rapid deployment so restaurants can go live within days and start operating immediately
  • Offers 24/7 customer support that ensures restaurants receive timely help during peak hours or emergencies
  • Backed by Sysco and industry partners which strengthens reliability and long-term performance
  • Delivers a user-friendly, modern interface that helps staff process orders quickly and reduces training time
Cons
  • May require hardware investment that can be costly for small or newly established restaurants
  • Limited publicly available technical details may make it harder for users to assess full system compatibility upfront
  • Multi-location businesses may incur higher costs due to added features and expansion requirements
  • System performance may rely heavily on stable internet connectivity, affecting offline operations
  • Customization options might be restricted compared to more developer-focused POS platforms

Features

Key features

All-in-One POS System

Manage front-of-house and back-of-house operations with a single platform

24/7 Support

Access round-the-clock customer support for any issues

Restaurant-First Design

Products tailored to unique needs of cafés, restaurants, breweries, and bakeries

Rapid Go-Live

Launch your POS system in days instead of weeks

Trusted by Industry Leaders

Backed by Sysco and a network of restaurant experts

Franchise Support

Competitive pricing and dedicated support for franchise growth

Integrated Operations

Manage everything from order processing to sales reporting seamlessly

Additional features

Point of Sale (POS)

Complete solution for order taking, payment processing, and sales tracking

Front-of-House (FOH) Management

Tools for staff management, table tracking, and customer service

Back-of-House (BOH) Management

Inventory, kitchen orders, and workflow optimization

Integrated Website Solutions

Create and manage optimized restaurant websites

Customer Engagement Tools

Loyalty programs, promotions, and customer feedback tracking

Resource Center

Access articles, guides, and tips to maximize system efficiency

POS Comparison Tools

Evaluate CAKE POS against other restaurant systems

Refer a Friend Program

Incentives for referring other restaurants to CAKE

CAKE University

Training resources to help staff use the system effectively

Email and Phone Support

Dedicated contact options for assistance

Pricing

Free trial
Free version
Request a quote
Promo Offer

Countries & Languages

1
Countries served
1
Interface languages
1
Billing currencies

Available in

United States

Interface languages

English

Billing currencies

🇺🇸USD

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