About EEat
EEat is a HACCP management application from EEat that helps manage food safety procedures. It combines HACCP functionalities, a HACCP Guide, and a HACCP sector to provide an efficient solution for food businesses. This application supports automated temperature readings through 24/7 connected sensors, which helps protect against merchandise losses. Additionally, it provides resources about HACCP and allows users to request quotes for tailored services. The application is designed to simplify the HACCP management process, ensuring compliance and efficient tracking. Key capabilities: HACCP functionalities HACCP Guide HACCP sector About eEAT HACCP Get a quote Best for: food businesses that need to implement or improve their HACCP procedures.
eEAT HACCP is a comprehensive food safety management software designed to simplify and automate HACCP procedures across the food industry. Combining a robust mobile and desktop application with connected temperature sensors and a dedicated printer, eEAT ensures complete traceability and compliance with sanitary standards. The software automates temperature readings for cold rooms, freezers, production processes, and rapid cooling cycles, sending real-time alerts for anomalies to prevent product losses and protect consumers. Digital archiving centralizes all documents, labels, and temperature histories, eliminating the need for manual binders and reducing human error to almost zero. The system provides multi-site visibility, enabling managers to monitor compliance across multiple establishments from a single dashboard. eEAT supports seamless DLC/DDM labeling, allergen tracking, and cleaning and disinfection plans, offering a complete hygiene and food safety solution. Its mobile compatibility allows staff to perform HACCP checks via tablets or smartphones, ensuring operational efficiency and ease of use. Trusted by over 1,500 food businesses, eEAT is suitable for restaurants, bakeries, catering services, butcheries, fishmongers, and production centers.
Pros & Cons
- +Automates HACCP processes to reduce manual errors and improve operational efficiency.
- +Real-time monitoring ensures food safety compliance across all production and storage areas.
- +Supports multi-site operations with centralized dashboards for better oversight and control.
- +Simplifies labeling, allergen tracking, and hygiene documentation for consistent regulatory compliance.
- +Compatible with mobile devices and tablets, enhancing operational flexibility and accessibility.
- −Initial setup may require technical support and staff training for effective implementation.
- −Dependent on connected sensors and hardware for full system functionality.
- −Limited offline capabilities without sensors reduce usability in low-connectivity environments.
- −Advanced features may be underutilized without proper staff training and engagement.
Features
Key features
- Automated Temperature Monitoring – Continuous sensor-based temperature readings for cold rooms and freezers.
- Digital Traceability – Centralized storage of labels, documents, and temperature histories.
- Connected Printer – Instant label printing for opened raw materials and DLC/DDM tracking.
- Multi-Site Dashboard – Monitor HACCP compliance across all locations from one interface.
- Allergen Management – Track allergens in all dishes and raw materials.
- Mobile & Tablet Compatibility – Perform HACCP self-checks using smartphones or tablets.
- Cleaning & Disinfection Plans – Digital management of hygiene schedules and compliance documentation.
Additional features
- Automated Temperature Monitoring – Real-time alerts for cold chain anomalies.
- Digital Traceability – Centralized archive of all HACCP-related records.
- Connected Printer – Prints labels directly from mobile devices for accurate date tracking.
- Multi-Site Dashboard – Provides a complete overview of all establishments’ compliance.
- Allergen Management – Ensures transparency and safety for customers with allergen tracking.
- Mobile & Tablet Compatibility – Execute HACCP procedures on the go.
- Cleaning & Disinfection Plans – Maintain digital cleaning logs and inspection readiness.
- Rapid Cooling Sensor – Monitors and records rapid cooling cycles to ensure safety.
- HACCP Binder Digital Interface – Displays HACCP procedures during inspections.
- Automated Self-Checks – Eliminates manual recording of checks, saving time and reducing errors.
Pricing
Monthly plans
Basic
EUR 20
Advanced
EUR 150
Countries & Languages
Interface languages
Billing currencies
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About EEat
EEat is a HACCP management application from EEat that helps manage food safety procedures. It combines HACCP functionalities, a HACCP Guide, and a HACCP sector to provide an efficient solution for food businesses. This application supports automated temperature readings through 24/7 connected sensors, which helps protect against merchandise losses. Additionally, it provides resources about HACCP and allows users to request quotes for tailored services. The application is designed to simplify the HACCP management process, ensuring compliance and efficient tracking. Key capabilities: HACCP functionalities HACCP Guide HACCP sector About eEAT HACCP Get a quote Best for: food businesses that need to implement or improve their HACCP procedures.
EEat Details
EEat's In-App Market Place
Does EEat have an in-app market place?
Yes
How many Mini-Apps in the marketplace?
1
Mini Apps
NA
Pricing Options
Plans
Monthly plans
Basic
EUR 20
Advanced
EUR 150
Accepted Payment Currencies
USD ($), EUR (€), AUD (A$), GBP (£), CAD (C$), JPY (¥), CNY (¥), INR (₹), MXN ($), BRL (R$), KRW (₩), RUB (₽), TRY (₺), ZAR (R)
Pros & Cons
- Automates HACCP processes to reduce manual errors and improve operational efficiency.
- Real-time monitoring ensures food safety compliance across all production and storage areas.
- Supports multi-site operations with centralized dashboards for better oversight and control.
- Simplifies labeling, allergen tracking, and hygiene documentation for consistent regulatory compliance.
- Compatible with mobile devices and tablets, enhancing operational flexibility and accessibility.
- Initial setup may require technical support and staff training for effective implementation.
- Dependent on connected sensors and hardware for full system functionality.
- Limited offline capabilities without sensors reduce usability in low-connectivity environments.
- Advanced features may be underutilized without proper staff training and engagement.
EEat's Support Options
Contact
+33 4 65 84 04 51EEat's Alternatives
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